Play dough v2

Ingredients: 

1 cup flour(or 1 1/2 cups)
1/2 cup salt
1 cup hot water water
2 tablespoons oil
2 tablespoons cream of tartar
beet, spinach, and carrot juice

Method: 

Mix flour, salt and oil, and slowly add the boiling water. stirring until dough becomes stiff. Turn out onto wax paper and let cool. Knead the play dough with your hands until of proper consistency. Use as is, or divide into balls and add a few drops of the vegetable juices to make green, pink, and orange.